The Australasian Union of Jewish Students: Developing and strengthening Jewish identity on tertiary campuses across Australia and New Zealand since 1948.
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Recipes
Have you ever dreamed about a pastry filled with potato? Well then, this Russian dish is everything you've ever wanted. First appearing in the mid-17th Century, they were originally sold at markets from pushcarts and baskets.
Check out the recipe below!
Recipes
Say hello to the bagel's cousin, bialy. This Polish pastry is deliciously pizza-like. The bialy is rumoured to have come about because a baker didn't want to waste dough that had dropped on the floor, so he added some poppy seed and onion.
Check out the recipe below!
Recipes
Top cardamon rich milk custard with pistachios and you get milk halwa. This sweet Indian dish is eaten as a dessert, snack, or breakfast on the Jewish New Year to help bring in a sweet new year. In Mumbai, it is custom to gift halwa to Muslim and Hindu neighbours.
Check out the recipe below!
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